KAMEMAN Manbow Junmai Ginjo 720ml
20397.OS
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Regular price$49.99
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| Manbo is a junmai ginjo from Kameman Shuzo in Kumamoto, made with Hananishiki rice grown using the aigamo (duck) farming method in Minamata. It is crisp and smooth to drink, with a subtle ginjo aroma and a slightly dry finish. | |
| Brand | KAMEMAN SHUZO |
| Classification | Junmai Ginjo |
| Region | Kumamoto |
| Storage | Store in a cool, dark place away from direct sunlight |
| Serving Temperature | Chilled (around 10°C), on the rocks or room temperature |
| Alcohol | 16.0% |
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