Traditional Furusawa Shuzo buildings beside a snowy river in Yamagata

Yamagata mountain sake · Sake Ichiban

古澤酒造

Furusawa Shuzo — Since 1836

Sagae City, Yamagata, Japan Est. 1836 (Tenpo 7)

Yamagata’s mountain sake, since 1836.

Sagae,
Yamagata
Founded
1836
Mountain
Snowmelt
Yukimegami
Rice
Global
Awards
Including Australia
Safflower
Heritage
President of Furusawa Shuzo in a winter landscape

Our story

The Safflower Road.
The Snow Mountain.
The Sake.

Founded in Tenpo 7 (1836) in Sagae, Yamagata, by a safflower merchant, Furusawa Shuzo has brewed with the bounty of the mountains and the wisdom of generations.

Safflower once travelled these roads as a symbol of prosperity. Today, the sake carries that heritage — pure water, pristine rice, and unwavering commitment.

From the heart of Yamagata to the world, Furusawa brews for those who appreciate honesty, balance, and time well spent.

Place & water

Between Snowy Zao and Sacred Gassan

Snow-covered Yamagata mountains and river
Map of Japan marking Yamagata and Sagae
Yamagata
Sagae City
≈8,100 km from Sydney

Mt. Zao — East

Rising on the eastern horizon and deep in snow each winter. Majestic across every season.

Mt. Gassan — West

A sacred peak on the western horizon, watching over the clear Sagae River and the brewery on its banks.

Brewing philosophy

Snow Goddess Rice. Mountain Water. Honest Hands.

We brew with honesty.

Yukimegami rice and snowflake icon

Yukimegami — Snow Goddess Rice

Grown in Yamagata’s pure land and climate for clarity, elegance, and depth.

Mountain snowmelt water icon

Yamagata — Soft water Brewing

Snowmelt filtered slowly through the mountains becomes soft, gentle water — ideal for brewing sake.

Traditional brewery and roots icon

190 Years of Terroir

Brewing in Sagae since 1836, in harmony with nature, time, and tradition.

Furusawa brewers working steamed rice by hand

The Furusawa family

A Merchant’s Vision.
A Brewer’s Devotion.

“We brew honestly.
We serve with kindness.”

The brewery’s motto guides the kura today, where tradition lives in every detail and every decision.

Sake Ichiban selects

Why We Choose Furusawa

Benibanaya Jubei Yukimegami sake bottle and presentation box

Junmai Daiginjo

Benibanaya Jubei Yukimegami

ElegantFloralSilky

A graceful sake with floral aromas, gentle sweetness, and a clean, lingering finish.

Shop now
Sawa Masamune Junmai Daiginjo Biden Bishu bottles

Junmai Daiginjo

Sawa Masamune Biden Bishu

FreshCitrusBalanced

Light and lively with notes of citrus and green apple. Gold and People’s Choice at the Australian Sake Awards 2023.

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Sawa Masamune Junmai Ginjo Dewanosato bottles

Junmai Ginjo

Sawa Masamune Dewanosato

DryUmamiSmooth

Gentle rice umami and a smooth body, finishing crisp, dry, and clean.

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Sake with oysters, sashimi, sushi, lamb and aged cheese

Food & sake

Furusawa at the
Australian Table

Kingfish, scallops & oysters
Wagyu, lamb & aged cheddar
Sushi, tempura & light pasta

Awards & recognition

From Paris to Sydney. Yamagata Wins.

★Kura Master
2025
PlatinumYukimegami
★IWC
2025 & 2026
SilverYukimegami 35%
★U.S. National Sake
Appraisal 2025
GoldBiden Bishu
★Wine Glass Sake
Award 2026
Supreme GoldSuigin & Yukimegami 48
★Milano Sake
Challenge 2022
Double GoldBiden Bishu

Discover Furusawa at Sake Ichiban

190 years of Yamagata mountain brewing.