IPPIN Junmai Daiginjo KY 1.8L
IPPIN Junmai Daiginjo KY 1.8L
IPPIN Junmai Daiginjo KY 1.8L
IPPIN Junmai Daiginjo KY 1.8L

IPPIN Junmai Daiginjo KY 1.8L

31342

Regular price$82.60
/
Tax included.

  • Free shipping over $75
  • Secure payments
  • In stock, ready to ship
Label design by Kentaro Yoshida.
The best wine of San Francisco international wine competition 2017. IPPIN's New Ginjo method Sake. Perfect volume of Ginjo flaovour such as Pineapple. Nice comb with Sashimi, Sushi, even for warm up, Smooth sweetness will covered and taste up with your favorite dishes.
Brand IPPIN
Classification Junmai Daiginjo
Region Ibaraki
Storage Store in a cold, dark place away from heat and light.
Serving Temperature Cold to Hot
Alcohol 16.0%
Acidity 1.5
Item No 31342

Recomend

Umeshu (Plam Wine)

Umeshu is a Japanese liqueur made by steeping ume plums (while still unripe and green) in liquor (Shochu, Sake) and sugar.

Shop
Kodakara
Fruits Liquor

'Edible' fruit liqueurs "KODAKARA"
Made with the dedication of 250,000 farmers in Yamagata Prefecture
Regional liqueurs made by TATENOKAWA,INC., est 1832.

Oyatsu Company
Baby Star Snack

How about a snack for drinks or beer?
Baby star is a very famous snack in Japan.