HAKUSHIKA Hana-Kohaku Umeshu 300ml
HAKUSHIKA Hana-Kohaku Umeshu 300ml

HAKUSHIKA Hana-Kohaku Umeshu 300ml


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This unique sake is made with a blend of junmai ginjo sake and Japanese plum extract. Mildy sweet with a pleasant citrus-like acidity, this sake is refreshingly delicious.
Classification Plum Liquor
Region Hyogo
Storage Store in a cool
Serving Temperature Cold
Alcohol 12.5%
Item No 33545


Umeshu (Plam Wine)

Umeshu is a Japanese liqueur made by steeping ume plums (while still unripe and green) in liquor (Shochu, Sake) and sugar.

Fruits Liquor

'Edible' fruit liqueurs "KODAKARA"
Made with the dedication of 250,000 farmers in Yamagata Prefecture
Regional liqueurs made by TATENOKAWA,INC., est 1832.

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